REHEATING Is as EASY – As – Pie!
pies, sides and gravy are fully cooked - you are reheating.
rolls are usually raw - you are cooking.
always email us with ANY questions
never microwave pastry!
Pre-heat oven/toaster oven to 325ºF
Cover pie with foil
(especially if frozen),
Reheat to internal temp of 165ºF
Should take between 35 - 50 minutes* dependent on your oven / cold versus frozen/ pie size.
(* 9" pies take longer -- 3" Cutie and 2" Even Cuter pies take less!) - see guide below.
FROM FROZEN -Defrost in refrigerator over night
FROM DEFROSTED - Preheat oven to 325º F
Set exposed rolls on counter for 20-30 minutes prior to cooking to "proof" (expand)
Cook at 325ºF for 10-12 min until golden brown
And... Remove from plastic bag FIRST!.
SIDES & GRAVIES
Heat and stir in microwave or stove top to desired temperature.
Add a little water if necessary.
Thanks so much
Enjoy your fork-in pies!
Any problems email us firstname.lastname@example.org